Sweet Creations by Adi

The long summer has come to an end, and Miss Emily has gone to a college far, far away.  I've been working on her going-away gifts for t...

I'm new to balsamic vinegar.  I mean, I've enjoyed it in restaurants, but I've never bought a bottle or cooked with it...until t...

It's finally finished!  I've been working on this cami for over a year (off and on, of course) and it's finally done!  It a...

Every the thrifty gal, I decided that I could not justify spending $500 or more on the kind of patio furniture I kept eyeing.  Inspiration s...

Adam's little cousin, Abbey, turned one year old today and I got to make the cake for her party!  Her parents asked for a big cake in th...

We recently spent a week in Canada (or Canadia, as our group kept calling it).  The temperature in the Victoria/Nanaimo region of British Co...

A friend of mine from TWU recently asked me to make a cake for her mom's surprise 60th birthday party.  Considering she was my first ...